Our Famous Chocolate Oreo Truffles!

These are the BEST and EASIEST truffles ever! And they go down a treat, especially at Christmas time! Here's the recipe

Ingredients:

• 3x 150g packets of Oreo biscuits
• 1x 250g tub of cream cheese
• 1x 250g packet of dark chocolate melts

Method:

1. Cover a baking tray with baking paper and set aside. Process biscuits in a food processor with the cream cheese.
2. Roll into teaspoon-sized balls and set out on the tray. Place into the freezer for 20 minutes.
3. Melt the chocolate in the microwave by placing in a glass jug and heating on high for 30 seconds and then stirring for 30 seconds. Heat and stir for 10 second increments until completely melted.
4.  Using two forks, dip the balls into the chocolate, tap to remove excess and then place on the baking tray. Refrigerate to set for 10 minutes.
5. ENJOY
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